Archive for November, 2008

WOW Baking- Variety Pack, All Natural, Wheat & Gluten Free 2.75 oz cookies

Cookie, Gluten Free Food | 30.11.2008 11:45 | No Comments

Always made without wheat and gluten-free
Delicious moist & chewy gourmet cookies
Premium all natural ingredients
Certified Gluten Free
Individually packaged gourmet cookies

Try a mix of WOW all natural wheat & gluten-free cookies and brownies. Each box includes the following varieties: chocolate chip, peanut butter, ginger molasses, snickerdoodle, and NEW Oregon Oatmeal. Cookies stay fresh for 3 weeks. Stock up and keep the extra’s in the freezer for up to a year. Cookies stay fresh for 3 weeks. Stock up and keep the extra’s in the freezer for up to a year

Sugar Free, Flour Free Gluten Free Banana Walnut Caramel Cake

Cakes, Caramel Cake, Sugar and Gluten Free Foods | 23.11.2008 13:40 | No Comments

Delicious & Decadent Sugar Free Cake
24 Servings
All Natural Ingredients
Sugar, Wheat & Gluten Free
Created To Satisfy Our Diabetic, Celiac & Low Carb Customers

Our sinfully delicious Sugar Free Banana Walnut Caramel Cake is a new twist on our old favorite sugar and carb loaded banana nut bread. This cake is completely 100% natural, flour, wheat, gluten and sugar free and better than sliced bread banana nut bread that is!

Arrives drizzled with sugar free caramel sauce and topped with chopped walnuts. We have created this ultra rich decadent treat to satisfy the need for those cravings of our Diabetic, Celiac and Low Carb Customers.

Great Gluten-Free Baking: Over 80 Delicious Cakes and Bakes

Gluten Free Reference Books, Recipes | 16.11.2008 7:53 | No Comments

Coeliac disease-or gluten intolerance-affects more than one million people in the United States. Now, thanks to these luscious, easy-to-follow recipes, all those people can eat a gluten-free diet and still enjoy delicious cakes, pies, muffins, cookies, and other fabulous baked goods.

In this tempting selection of more than 90 gluten-free treats-from melt-in-your-mouth cookies to rustic home-baked breads-the author, a leading authority on cooking for people with special dietary needs, delivers plenty of lip-smacking flavor. Enjoy decadent creations like Tiramisu Cupcakes, Hazelnut and Chocolate Macaroons, and Coconut and Mango Cake. She also includes lots of recipes children will love to eat (and help bake), including Messy Marshmallow Crispies and Flower Fairy Cakes.

About the Author
Louise Blair is a home economist and food stylist, specializing in healthy eating. She is a consultant for Diabetes UK and is the author of a number of books including Quick Cooking for Diabetes and The GI Cookbook

Sugar Free Gluten Free Pastry Assortment

Gift Baskets, Sugar and Gluten Free Assortment | 9.11.2008 19:06 | No Comments

Gluten Free
Sugar Free
Made Fresh

This is a huge assorment of our best gluten-free items! You will receive: 2 Chocolate Coconut Truffle, , 2 Individual Strawberry Swiss Rolls, 1 mini original cheesecake, 1 mini chocolate swirl cheesecake, 1 mini strawberry swirl cheesecake, 1 mini blueberry swirl cheesecake, 6 jumbo coconut macaroons, and 6 assorted gluten free cookies.

As with all Chatila’s items, these are also Sugar Free! A great way to try out our most popular items-this also makes for a terrific gift! All items should be refrigerated or frozen upon receipt. Nutrition information is available on our nutrition page.

Namaste Foods Muffin Mix, Sugar Free

Muffins, Sugar and Gluten Free Foods | 2.11.2008 16:35 | No Comments

Wheat, gluten, corn, soy, dairy, potato, casein and nut free
Manufactured in a dedicated allergen-free facility
All natural and easy to prepare
Exceptional value
Kosher Certified

These muffins are just as wonderful and versatile as our regular muffin mix but contain no sugar or sweetener. Just add raspberries, blueberries, orange peel, nuts, poppy seeds, chocolate chips, etc. and/or fruit juice concentrate in place of water and you’ll get perfect results every time!

Ingredients : Sweet rice flour, brown rice flour, tapioca flour, arrowroot flour, rice milk powder, cream of tartar, baking soda, salt, xanthan gum, and vanilla